Clearwater Sanctuary Golf Resort, Batu Gajah is serving up a Minangkabau and Perakean Cuisine buffet for the month of Ramadan starting August 1, at the Lakeside Terrace. Dishes like, Ikan Patin Masak Tempoyak, Rendang Tok and Ayam, Sambal Udang Petai, Satay, to name a few, are enough to wet one’s appetite. There will be several kerabu dishes, a variety of ulam accompanied by different sambal. For something sweet, dessert consists of Malay kuih (cakes) and Pengat Pisang. The buffet is RM35++ for adults and RM18++ for children ages 6-12.
Their F&B and Culinary Operations Director, award-winning Chef Ricky Parlanti has introduced à la carte menus with ‘Wine of the Month’ for the coming months. For more on promotions, visit: www.cwsgolf.com.my.
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