Category: Musings on Food

Master of His Craft

“By his work one knows the workman,” once ventured a poet. It is probably an opinion shared readily by artists. Wong Kean Choon, a well-known figure in the art circle of Ipoh, spoke of the same sentiment when asked what influences an artist’s painting style. Kean Choon, who turns 70 this year, believes that every [...]

Nur Sofiera’s Condition

We refer to the letter “Nur’s Parents Seek Justice “(Ipoh Echo Issue 134, December 16, 2011). We wish to extend our deepest sympathy to Nur Sofiera’s parents for their child’s condition. Nur Sofiera was initially admitted to the Paediatrics Ward at Hospital Raja Permaisuri Bainun Ipoh on March 11, 2009 for fever and fits. She [...]

Misleading Information

On my way home recently, I chanced upon a billboard, outside of the Low Cost Carrier Terminal in Sepang, extolling the virtues of Visit Perak Year 2012. What puzzles me is the depiction of Istana Kenangan in Kuala Kangsar as the primary image associated with the occasion. Istana Kenangan, incidentally, is under renovation and is [...]

A Badly Conceived Election Budget Allocation

Recently, the leading state newspaper in Perak carried an article which contained details of the Perak State Government’s budget for 2012 which was tabled before the State Assembly on November 21, 2011 (Ipoh Echo, Issue 133, 1-15 December 2011). Among the key items of planned allocation in what is clearly a pre-election budget aimed at [...]

Club to Promote VPY 2012

Kelab Bakti Gunong Kledang, an Ipoh-based Malay social club has set its sights on helping the state government promote the much-touted Visit Perak Year (VPY) 2012. The club’s new president, Dato’ Megat Shahrani Megat Shahruddin told Ipoh Echo when met after his inauguration ceremony at Crystal Ballroom, Impiana Hotel, Ipoh recently. “We’ll complement Tourism Perak’s [...]

Windfall for the Poor

It was a windfall of sorts for 15 Indian breadwinners from Ipoh. They were shortlisted, based on their financial dispositions, collected and collated in e-kasih, a data bank of Malaysians who live below the poverty line. Those shortlisted stand to gain from the issuance of Permodalan Nasional Berhad’s unit trust, Amanah Saham Wawasan 2020. Each [...]

Ipoh Lionesses Celebrate Anniversary

The Lioness Club of Ipoh had a Gala Nite at the Ipoh City & Country Club recently. About 100 guests gathered to celebrate its 35th anniversary which was launched by President of Lions Club of Ipoh Host Lion Dr S. Martin Balachandran. Also present was his spouse Mrs Juliana Martin. The celebration was a fun-filled [...]

Newly-Paved Silibin Road Is Sinking

The whole stretch of Silibin Road was resurfaced and upgraded to dual lanes about a year ago. However, the section of the road between Jalan Hassan and Our Lady of Lourdes Church started sinking on the left side soon after paving. Perhaps it is due to an improper gradient of the road and stagnated rain [...]

CNY Dragon Babies of Ipoh

  This year’s Chinese New Year of 2012 was extra special and most meaningful for two new mothers with the addition of their new-borns! Two babies were born on January 23. Madam Chin Siew Wai gave birth to her first baby girl at 12.48 a.m., weighing 2.73kg; meanwhile Madam Tan Kia Im gave birth to [...]

CNY Joy for the Underprivileged

Kelab AmBank Group held a Chinese New Year celebration for 50 underprivileged children and youths from two homes in Teluk Intan recently. Organised under the Group’s AmBank Cares Programme, the event was aimed at sharing the joy of Chinese New Year with the underprivileged children and youths of the homes. The guests were presented with [...]

Ipoh Echo Bags Tourism Award

The Perak Tourism Award Night 2011 (Malam Anugerah Pelancongan Negeri Perak 2011), held at the Royal Perak Golf Club on the night of Friday, December 30, was a fitting finale to Year 2011. It was organised with much pomp and fanfare befitting its stature. The organisers left no stones unturned to make it a night [...]

Getting To Know

A luncheon talk co-sponsored by Tourism Malaysia Perak and the Perak Information Department was held at Hillcity Hotel, Ipoh recently to detail the roles and responsibilities of these two government agencies to participants. Over 70 participants took part in the half-day seminar. They consisted of government officials and members of the local media. Information Department [...]

A Name Change

The controversial Perak Tourist Information Centre near Ipoh Padang will undergo a name change soon. Long the bane of tourists and visitors to Ipoh and Perak, the Centre was in the limelight recently when a piece by Mariam Mokthar in Ipoh Echo (Issue 129) caused raised eyebrows within the state government. Executive Councillor for Tourism, [...]

Perak Tourism Bhd Appoints CEO

Encik Ahmad Fathil Abdul Ghani has been appointed CEO of Perak Tourism Berhad. Fathil comes to Perak with a wealth of tourism experience having served with the Terengganu State Tourism Board since 1990. Fathil initially began his career as a hotel executive in 1988 before joining the Terengganu State Secretariat in 1990 as its Tourism [...]

Quick Chicken Kuruma

Heat oil, sauté spices followed by onion & red chilies. Add in chicken mixture and let it cook on slow fire for 15 minutes.

Sea Bass with Sweet Vinaigrette

Remove the scales and clean the fish thoroughly. Pat dry with paper towel. Make a couple of slashes on the fish. Mix all the seasoning in a bowl, keep aside.

Roast Turkey with Water Chestnut Stuffing

Preheat Oven to 220°C. Place about one third of the stuffing in the neck and between the flesh and the skin, then tuck the neck flap under the bird’s back and secure it with a small skewer. Place the rest of the stuffing in the body cavity.

Braised Pork Trotter

By Margarita Lee Ingredients (A): 1 Pig’s Trotter – scrape the skin with knife to remove hairs, wash thoroughly 1 tsp. baking soda 1 tsp. salt Ingredients (B): 5 tbsp. light soya sauce 3 tbsp. Shaoxing wine 2 tbsp. rice wine (optional) 3 cm fresh ginger 3 stalk green spring onions 4 tbsp. rock sugar [...]