FOODHawkerMusingsRestaurants
Little Tiger Char Koey Teow
SeeFoon wallows in all her childhood hawker foods
By SeeFoon Chan-Koppen
Pictures by Yugin
The tiger is one of the 12 Chinese Zodiac Animals. People born in the year of the tiger are thought to be competitive, self-confident and brave.
For Sally Wong to call her newly-opened restaurant Little Tiger is a call to the Foodies of Ipoh and beyond, that there is a restaurant that can hold its own in our highly diverse food paradise and where local palates are mercurial and extremely critical.
But Little Tiger can definitely hold its head up high and soon count itself among the luminaries in the Ipoh hawker food scene . . . Continue reading at Ipoh Food Diva
For more reviews, go to SeeFoon’s blog at www.IpohFoodDiva.my