Musings
By SeeFoon Chan-Koppen
Help the small Businesses
Hing Kee Grilled Fish
SeeFoon Feasts on fresh seafood
I remember when I first arrived in Ipoh 25 years ago, we had to travel to get fresh seafood. Like Pantai Remis or Nibong Tebal or Bukit Tambun. Today, it’s all available at our doorstep.
Just take a stroll down Jalan Medan Ipoh behind Kinta City and Tesco Ipoh Garden East and the sign boards present a dizzying display of coffee shop names, food served and the stalls that cook and serve them, doing a roaring business.
Hing Kee, the seafood stall at Fooh Singh Cafe that I wanted to check out was all ready, with mini aquariums dotted amongst the display, burbling away and holding a tempting array of live seafood.
All my favourites and more were here. As in live mantis prawns, not the giant variety but medium sized around 6 inches (heads and tail included); live flower crabs with Roe…continue reading at Ipoh Food Diva.
For more reviews, go to SeeFoon’s blog at www.IpohFoodDiva.my
