Musings
By SeeFoon Chan-Koppen
Help the small Businesses
Doreen Kam
SeeFoon Recommends
One person in Ipoh who has entered the home food production scene is Doreen Kam. A home Chef who used to work for private clients in Kuala Lumpur, Doreen, an Ipohite, has returned to Ipoh since the MCO and finding herself at loose ends, decided to offer her specialties to the public.
One of them is sourdough bread, in various forms to cater to different palates and tastes.
Continue reading at Ipoh Food Diva.
For more reviews, go to SeeFoon’s blog at www.IpohFoodDiva.my