Musings
By SeeFoon Chan-Koppen
Small Bites and Big Delights with SeeFoon
We’re in MCO! No more restaurant dine-in meals, no more trawling Facebook to check out new openings, no more gathering the Echo troops for food tasting forays.
Hopefully not for long.
So I’m rolling up my sleeves and getting into the kitchen to cook some of the recipes on our Echo website from my amazing home chef good friend Margarita Lee.
Or when the lazy MCO bug hits me, going out to pick up some of my favourite small bites with big delights and enjoying them in the comfort of home.
One of my favourite restaurants, Hao Xian Wei, had to close when the first MCO in March last year left proprietor William no option but to cut his over-heads and find new avenues to deliver his yummilicious food. Ever resourceful and creative, William now mans two food stalls, one in Woolley Food City in the day and one in Tong Sui Kai (Jalan Carey, Taman Jubilee) in the evening.
Continue reading at Ipoh Food Diva.
For more reviews, go to SeeFoon’s blog at www.IpohFoodDiva.my
