By: Zaki Salleh
IPOH – When it comes to hotel cuisine, one would often imagine exorbitantly priced menus that are beyond the reach of ordinary folks or the average individual.
However, that perception can be completely debunked as Hotel Excelsior Ipoh presents a range of affordably priced dishes without compromising on the quality one would expect from a hotel dining experience.
For a mere RM16, the hotel offers a selection of 19 delectable dishes for its patrons.
The menu includes a diverse range of Asian, Chinese, and Western cuisines.
Among them are dishes like Aglio Olio Pasta with Chicken Chop, Aglio Olio Pasta with Buttermilk Fish, Classic Chef Burger, and Fried Chicken Chop.
For those who prefer Asian dishes, there are variations of the tangy and spicy Asam Pedas to be savoured along with steaming hot rice.
This pricing is indeed a great deal, especially in light of the current circumstances where the rising cost of raw materials is a well-known fact.
The initiative taken by Hotel Excelsior is to enable everyone, regardless of their background, to relish and enjoy a delightful meal at the hotel.
According to Mariana Abdul Hamid, the consultant of Hotel Excelsior Ipoh, these menus are prepared by experienced chefs and kitchen crews.
She emphasised that even though the prices are kept low, it in no way compromises the taste or the way the dishes are prepared.
“The Value Set Lunch is available every day from 11:30 am to 2:30 pm at Dulang Coffee House.
“Customers can come here to satisfy their taste buds. With such reasonable prices, you can indulge in a meal for the whole family,” she added.
Mariana further stated that the Asam Pedas set is particularly popular among customers, with options such as Asam Pedas Nyok-Nyok Fish, Stingray, Chicken, and Beef.
The premises are well-suited for families and those seeking a relaxing and valuable time with their loved ones.
The spacious and comfortable coffee house exudes a serene ambience, complemented by soothing instrumental music.