By SeeFoon Chan-Koppen
Prepare your taste buds for a culinary delight that’s straight from the heart and kitchen of Karen Cheah. She’s whipped up a delectable known as Roti Jala, and trust me, it’s nothing short of divine!
The star of the show here is undoubtedly the Nonya chicken curry, a creamy concoction that boasts the rich embrace of coconut milk and tender chunks of chicken and potato. Its mild curry blend adds just the right touch of spice to dance on your palate. But here’s the twist – it’s not just the curry that’ll have you singing praises; it’s the impeccable pairing with Roti Jala that takes this dish to a whole new level.
Now, let’s talk about Karen’s Roti Jala. Unlike some lackluster versions out there, hers is a revelation. Each delicate piece is a masterpiece of moistness and softness, a testament to the love and dedication poured into its creation. The secret lies in a slurry of egg yolk, flour and coconut milk, woven into a delicate lacy pancake; a recipe that elevates this humble delicacy to the be one of the best I’ve tasted.
And the presentation? Simply splendid! This gastronomic wonder arrives elegantly packaged, with mouthwatering chicken pieces and tender potatoes basking in the embrace of the curry in one compartment, while the Roti Jala, the star of the show, awaits in another.
If your taste buds are tingling with anticipation, you’re in luck! Karen is taking orders, and you can experience this culinary masterpiece for yourself. Mark your calendars for the upcoming dates, and don’t hesitate to reach out to her via WhatsApp at 0125066990 to secure your spot on this delectable journey.
Karen’s Homemade Roti Jala with Nonya chicken curry is more than just a meal; it’s a symphony of flavors that’ll have you savoring every bite. Don’t miss out on this culinary masterpiece; it’s a true gem in the world of gastronomy!
Every Monday, Wednesday, Thursday, Friday and Saturday.
Orders can now be placed via WhatsApp 0125066990 – Karen
Self pick up at: 72, Jalan Foo Win Yin, Canning Garden, 314000, Ipoh
