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FOOD
Loh Mai Kai – Steamed Glutinous Rice with Chicken
By Margarita Lee Ingredients A: * 500g glutinous rice, soaked for at least 4 hours * 300g boneless, skinless chicken…
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FOOD
Valentine Coconut Milk Jelly
By Margarita Lee Ingredients A : 125ml coconut water 100ml coconut cream 25g sugar 1/4 tsp salt 5g Thai agar…
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FOOD
Nyonya Kuih Bangkit
By Margarita Lee INGREDIENTS 400g pre-cooked tapioca flour (before roasting 500g ) 7-8 pandan leaves cut into 3-4 inch pieces…
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FOOD
Christmas Bear Cookies
By Margarita Lee Ingredients: 150g butter 40g fine sugar 50g cornflour 125g cake flour/low protein flour 25 almond flour 30g…
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FOOD
Molten Lava Salted Egg Yolk Tang Yuan With Coconut Syrup 流沙咸蛋黄湯圆
By Margarita Lee Ingredients for Filling 5 salted egg yolk 80g fine sugar 60g milk powder 30g cornflour 100g butter…
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FOOD
Recipe: Crispy Skin Char Siu
by Margarita Lee Crispy Skin Char Siu ( 脆皮叉烧） Ingredients A:- 1 kg pork belly 2tsp five spice powder 2…
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FOOD
Chocolate Mooncake With Ferrero Rocher
Well you’ve probably finished all your mooncakes after all the festivities tonight. Here is an unusual Mooncake recipe you can…
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FOOD
Cantonese Chicken Cookies- Kai Chai Paeng ( 鸡仔饼）
Ingredients A: 100gm pork fat diced 50g sugar 1 tbsp Vodka or Chinese White Wine ( 50% alcohol proof )…
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FOOD
Taiwanese Golden Kimchi （黃金泡菜）
Taiwanese Golden Kimchi （黃金泡菜） Ingredients A: 1 kg Chinese cabbage/ Napa cabbage 1 carrots (cut into slices) 4 Tbsp kosher…
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FOOD
Recipe: Air Fried Vietnamese Prawn Paste on Sugarcane
Air Fried Vietnamese Prawn Paste on Sugarcane By Margarita Lee Ingredients A: 1 kg prawns 1 tsp white pepper powder…
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