Hawker
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Wild Boar Curry: Must-Try in Ipoh!
Attention, Nasi Lemak and pork lovers—your next foodie haven is here! Nasi Lemak Pork Curry Ipoh, located inside Bercham’s Restaurant…
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Peanut laksa steals spotlight at Jom Santai Klasik Moden Carnival
By Aida Aziz IPOH: The unique Laksa Kacang by Adik Tidoq, run by 28-year-old Khairul Izwan Awang Mohamed, is gaining…
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Mak Tam’s Nasi Talam Set – Malay Traditional Taste!
By: Rosli Mansor Ahmad Razali Just mention Lenggong and the thought of the delicious traditional Malay cuisine served in a…
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New food court to accommodate Polo Field hawkers to operate by of year end
By Aida Aziz Photo: Pixabay IPOH: A new food court to house all the hawkers at the Sultan Abdul Aziz…
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Bahulu Bakes Revives This Nostalgic Kuih with a Twist
by Anne Das Indulge in a delightful journey down memory lane as we explore the heart-warming world of Bahulu, a…
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77 traders were checked at Tapah Ramadan Bazaar
BY: Aida Aziz TAPAH: A total of 77 traders were inspected in conjunction with the Launching Ceremony of the Food…
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Bazar Ramadan Rahmah at People’s Park quiet..no foot traffic
By Aida Aziz IPOH: Bazar Ramadan Rahmah at People’s Park was very quiet..no foot trafic. That’s the right sentence to…
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Meal On Monday: Welcome Cafe
by KT Leong A while ago, I met with an organiser for the recent Zombie Run event at Kampar, Mr.…
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Polo Ground Issue: Why are we, the licensed vendors, who need to move?
By Balqis Jazimah Zahari & Anne Das Photos Rosli Mansor Ahmad Razali IPOH -Seven of the licensed hawkers at the…
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The famous Canning Garden Chee Cheong Fun has moved
By Anne Das If you’re like me and are wondering if our favourite Chee Cheong Fun stall will ever open…
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