Ipoh Chinese Food
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FOOD
Syeun Hotel: CNY Delights
In celebration of the coming Chinese New Year, Syeun Hotel has a line-up of special promotions and entertainments. To begin…
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FOOD
Un-WEIL-ing 2018 CNY Menu
by Amy Chan To usher in the Year of the Dog in 2018, Yuk Sou Hin at WEIL Hotel has…
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FOOD
Hock Kee Teochew Porridge: SeeFoon continues to be dazzled by the infinite range and nuances
As a Foodie and food critic, I am often asked which is my favourite cuisine and inevitably my reply is…
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FOOD
Nosh News: Best Kai Si Hor Fun in Ipoh @ Yinzo Kopi
Arguably the Best KSHF in Ipoh By SeeFoon Chan-Koppen Yinzo Kopi also have some new dishes on the menu like…
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FOOD
Lan Heong Yuen – Hong Kong Style Noodle House
By SeeFoon Chan-Koppen Pics by Vivien Lian Good news for fans of Wonton Noodles and all the wonderful roast meats…
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SeeFoon is Lifted Up Up and Away
My first fish head curry on arriving in Ipoh more than 20 years ago was at the Up and Up restaurant on…
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FOOD
SeeFoon Gets Sweet on Savoury
It’s known as ‘Tong Sui Gai’ or sweet soup Street, a regular small thoroughfare by day which transforms into a veritable cornucopia…
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FOOD
SeeFoon Challenges Chinese Held Belief on Pork
Chinese Foodies of my acquaintance have generally clung to the belief that pork-free restaurants are somehow lagging behind in the…
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FOOD
SeeFoon Enjoys an Elusive Delicacy
Ipoh is known for many special dishes and people come in busloads for them but in all the years I’ve…
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FOOD
SeeFoon Revisits Kok Thai and Finds More Delights
It was a gargantuan meal. As were the portions. Ever the generous and affable host, Edward Foo and his charming…
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