Margarita Lee
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Recipe: Baked Tapioca Cake (Kuih Bingka Ubi Kayu)
Baked Tapioca Cake (Kuih Bingka Ubi Kayu) By Margarita Lee Ingredients: 900g Grated tapioca/cassava 210g Sugar 80g Grated coconut 2…
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Recipe: Nasi Biryani
Here’s Margarita’s recipe for Nasi Biryani, to go with the previously published Lamb Shank Curry. Nasi Biryani By Margarita Lee Ingredients…
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Recipe: Lamb Shank Curry
Lamb Shank Curry By Margarita Lee Ingredients A: 4 Lamb shanks 400ml Coconut milk 600ml Chicken broth / water Ingredients…
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Recipe: Tiramisu Crepe Cake
Tiramisu Crepe Cake By Margarita Lee Ingredients for the Crepe Batter: 500ml Milk 4 Eggs 40g Sugar 150g Cake flour…
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Recipe: Kuih Talam
Whether it’s for breaking fast, part of Hari Raya preparations, or just for fun—Margarita has got you covered with another…
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Recipe: Curry Mee
Curry Mee By Margarita Lee Ingredients A: 150g Shallots 65g Garlic 4cm Galangal 4cm Ginger 2cm Turmeric root 20 pcs…
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Recipe: Steamed Pumpkin Cake
Steamed Pumpkin Cake By Margarita Lee Ingredients A: 500g Pumpkin (shredded) 300g Meat of your choice (chicken or pork, cut…
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Recipe: Chaozhou Sugar Coated Yam Sticks
Here’s a new recipe from Margarita to try at home, another perfect snack to satisfy those cravings. Chaozhou Sugar Coated…
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Recipe: Coconut Sugar Nian Gao
New year, new recipes from Margarita! Here’s another recipe from her to try at home, a sweet snack sure to…
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